GF Spinach, Courgette and Feta Fritters with Avocado Mash
Looking for a light, al fresco style spring lunch?
Then this recipe’s for you.
The combination of spinach, courgettes and feta – or goat’s cheese – in fritters, is the perfect dish to serve outside on a beautiful, sunny day.
All it needs is a glass of chilled white wine to serve with it and convivial company!